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Recommended
chetan b.
Food & Beverages, 11-50 employees
Used daily for less than 6 months
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All the reports are very good and real time gives us the correct value of the purchase of the stock
Very good system to manage the the recipe master and easy to get the all reports easy to setup the system very user friendly system
Need backdated entry to be shown in the same day only this the issue with the system
Loganathan D.
Restaurants, 201-500 employees
Used daily for 6-12 months
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Stock management and Consumption/food cost analysis.
Easily accessible and understandable, Indent can be pushed as faster, reports can be view as per our basic model on a timely manner too.
Its not reflecting during while pushing Multiple indents during on the same day
Dear Loganathan, Thank you for taking the time to leave us such a delightful review. Your feedback and support are invaluable to us at Restroworks. At Restroworks, we strive to provide the best service possible and your feedback is crucial for improving. Best, Team Restroworks
Shabaz K.
Food & Beverages, 51-200 employees
Used daily for 2+ years
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Getting time after doing any changes like mater and some time entry point as well.............
Working is very easy in this software easy to track the stock closing for all the cost center which help to do the right purchase for stock item
Report are very helpful for all the stock like closing by item and group-wise tracking in single click able to find the closing stock with value.
Beena T.
Food & Beverages, 201-500 employees
Used daily for 2+ years
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It is great to have this.
They have very detailed reports as per requirement and UI and operations are easy to understand.
Report sometimes take time to deliver to inbox.
Kunal K.
Food Production, 11-50 employees
Used daily for 6-12 months
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Overall it was a superb exp working with their Implementation Team. We are satisfied as team at other hand tirelessly provides required support and are available on call and zoom meetings whenever requested.
System has a Detailed Production Plan Module .Interestingly we consolidate all our Store Request and plan the Production for our bakery Products. Apart from this it covers all other options to Manage and Track day to day inventory be it Raw Materials, Semi Finished or Finished Goods. Costing Module is also very strong which is an added advantage.
Setup. Complicated and Time Consuming but still its worth doing it. There are also some times issue with the Serial Number if accessed from multiple system which they need to fix it urgently.
Daniel R.
Food & Beverages, 501-1,000 employees
Used daily for 1-2 years
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Keeping a track record of all the stocks.Maintaining the flow of balance sheet to analysis the segregation of inventory in handAllows us to be more aware in terms of loss of stocks.the module is more safety & designed in terms of safe & security which allows us to rely on it.
Excellent in tracking the inventory management as per our company standards & very informatic in terms tracking the stock for further analysis in terms of closure and comes handy in terms of month end (consumption/variance) reports.
Nothing as of now for the Inventory everything is going good.
Sumit B.
Hospital & Health Care, 11-50 employees
Used daily for 2+ years
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The variance reports is very good and stocks are maintained at good level. Due to it we know the exact reasons about the each variance and why it is coming, including the production unit and the outlets.
Synchorinization is very good and the data is getting updated properly. Reports are working good.
Syncing of inventory takes a little time as sometimes we need to take the help from Posist to rectify it.
Malak G.
Restaurants, 51-200 employees
Used daily for 2+ years
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It is solving the Indent process on a daily basis. Earlier we were having lot of issues when it comes to the physical stock taking, Now it has become a super easy process by typing the code we are able to finish it quickly.
Its very easy for using it on a daily basis as we are doing all our stock related activities in the application only.
Still have issues in some items are staff meal that is our internal part.
Shailesh M.
Restaurants, 51-200 employees
Used daily for 1-2 years
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After using the application, we are maintaining our daily inventory correctly.
We like the consumption reports for analysis purposes. The application is very easy to use.
As of now no dislike for inventory module. It is working fine.
Dear Shailesh, We're delighted you had a great experience with Posist. Thank you for your feedback. Best, Team Posist
Ismael E.
Restaurants, 1,001-5,000 employees
Used daily for less than 6 months
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Support is amazing from the Posist Team.
Cooperation of the team and the smooth operations.
Nothing as of now as everything is going good.
Dear Ismael, We truly appreciate your feedback. It's wonderful to know you had a positive experience with Posist. Your feedback gives us the motivation to continue doing our best. Best, Team Posist
Susheel M.
Restaurants, 51-200 employees
Used daily for 6-12 months
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We are managening our inventory correctly and getting correct reports.
We found very good process for Indenting, wastage and physical. Reports are providing accurate data information and it is easy to use.
Currently, no dislike, the application is working fine and we get support when its required.
Dear Susheel, We truly appreciate your feedback. It's wonderful to know you had a positive experience with Posist. Your feedback gives us the motivation to continue doing our best. Best, Team Posist
ghanshyam l.
Food & Beverages, 201-500 employees
Used daily for 2+ years
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1. It is convienvent in reciving.2. Overall Good reporting
1. Sometimes software run slow which slowdown operation
Naresh R.
Food & Beverages, 51-200 employees
Used daily for 2+ years
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Reports are easy to understand,easy to enter the raw materials details and get records of every raw materials deeply.
This is easy use. Mostly we use retail products which is easily trach the variance report.Also we are able to enter the chalan in software at outlet level.
Sometimes it takes so much time to connect to support.
Ayumi R.
Restaurants, 1,001-5,000 employees
Used daily for 1-2 years
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helpful in a way that you can generate reports in just few clicks
-System is Easy to Understand-Support and Tech team are very prompt with their response-Reports are easy to pull- out
-Reports must have an option of consolidated especially for a big group of restaurants / branches
Ranju S.
Food & Beverages, 51-200 employees
Used daily for 2+ years
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It is good overall.Easy to use and excess anywhere.
Being a bar manager I liked the most variance report. I can track every raw material. I can check the highest and lowest consuming products also.
It does't showing consumption sometimes while internet disconnect. Take so much time to contact to posist support.
Akshay K.
Food & Beverages, 51-200 employees
Used daily for 2+ years
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Reporting part is very good for the operations handling way.
Easy to use and user-friendly manage the entry for the location without any issue direct entries outstanding feature he help to make the transfer at the same time for all the cost center.
System taking time after any update which need to work on it.
Sana P.
Restaurants, 501-1,000 employees
Used daily for 6-12 months
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We are able to track the inventory very easily.
The application is very easy as I am able to handle on day to day basis.
Physical stock inventory was not matching properly, but we have got the understanding of it.
Dear Sana, Thank you for taking the time to leave us such a delightful review. Your feedback and support are invaluable to us at Restroworks. At Restroworks, we strive to provide the best service possible and your feedback is crucial for improving. Best, Team Restroworks
Sateesh. S.
Food & Beverages, 11-50 employees
Used daily for 2+ years
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POSist is a good software of multi outlet setup. We are using stock inventory module across our different outlets and every where its going on smoothly.
1. Multiple Outlets Inventory Management 2. Smooth functions of Purchase Entries 3. Detailed Inventory Reports
1- Inventory Masters 2- Vendor Management 3- Purchase Entries 4- Costing of Raw Materials
Radhakisan W.
Hospitality, 1-10 employees
Used daily for 2+ years
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Variance report is very easy to understand between the physical & actual. Consumption & Closing is also flexible to understand.
The reports of the application and their service is very good.
A new updates need to be intimated to the end users so that they are aware about the new features which is there in the application.
Surender S.
Food & Beverages, 51-200 employees
Used daily for 2+ years
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Reports are very understanding, which provide the correct sum of the stock value inward and outward.
Stock Management is a very lovely and good module easy to learn, and doing the daily entry for the stock is a straightforward and user friendly system.
Backdate entry should be allowed for more than 15 days.
Rajesh K.
Food & Beverages, 51-200 employees
Used daily for 1-2 years
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Easy to implement the system for the stock like creating the inventory master vendor master and easy to map the items with the multiple vendor
Easy to operate the stock for the all the location from one place stock transfer is the best option to use for the one location to other location purchase can be made in place and easy to track the closing for store
Only some time system takes time to update the last date entry are made which need to reflect in the real time
Divya C.
Restaurants, 51-200 employees
Used daily for 1-2 years
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Posist inventory management helps in food cost control and in day-to-day inventory management.
Posist inventory module is very easy to use. PO option and Indent options are very good. Reports are accurate.
Currently, there is no issue in the inventory modules.
Peterson e.
Restaurants, 11-50 employees
Used daily for 6-12 months
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It is faster than what I used earlier software. It gives accurate data and details as and when required. And It is very user-friendly while comparing old software.
Inventory Reports are very much helpful to get information about the stock status in our Restaurant. Indent process like requesting stock from our restaurant to Central Kitchen is very much accessible and to receive the stock. Wastagage entries, Physical stock entries we were able to do on a basis and able to get the variance stock qty and the value. Food Costing reports are very, very helpful to get accurate for my outlet.
I never felt like anything as least as of now.
Puthiran m.
Hospitality, 1-10 employees
Used daily for 6-12 months
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Using this software, items transferred from the outlet to the outlet are easy, and reports can be verified easily, like closing stock reports, issue reports etc. Local purchase entry also can be done and can be tracked.
The Stock maintenance in this software made our job easy. Purchase Order creation, Stock receiving from vendors, and track pending orders are easy to track. Good support from the training team from the beginning.
Item creation option required in outlet level and getting delay in an item created by the users. Apart from this, no issues and improvements like other entries can be imported using excel or other forms.
Akshay J.
Food & Beverages, 501-1,000 employees
Used daily for 2+ years
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Create reports for everything which is necessary.
The team is very helpful and understanding about the queries and resolution.Software has a very in-depth setting for every preference.
Take time to modify to the new thing as per the requirement and changes according to the organization.