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Top Rated Food Costing Software with Public administrations - Page 3

Last updated: October 2026

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96 software options

BlueCart logo

Online & mobile hospitality industry order management & CRM

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BlueCart is an online & mobile wholesale order management platform that makes receiving orders and managing buyers faster and easier. We have a sales CRM, order management that includes order cutoff times & order minimums, delivery route management, and more.

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Restaurant365 logo

Accounting and operations for multi-unit restaurants

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Restaurant365 is a cloud-based solution which assists restaurants with inventory management, operations, performance tracking, payment processing, multi-level approval flows and more. It provides customizable reports on metrics such as sales, menu items, labor, inventory and food and recipe costing.

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Bindo POS logo

iPad POS solution

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Bindo is a cloud-based iPad POS solution which facilitates online shopping for the end consumer through the Bindo Marketplace, with features for multi-store management, purchase orders, time clock, credit card processing, API integration, analytics & reports, inventory management, & more

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Epos Now logo

An easy-to-use, adaptable point-of-sale and payment system.

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Epos Now is a leading global cloud-based point-of-sale and payment system that specializes in helping US retail and hospitality businesses trade efficiently.

Thanks to a selection of tools, and an extensive app store, users can create bespoke systems that make running a business simple.

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Aloha Cloud logo

Software for managing payments and POS transactions

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Aloha brings restaurants to life. Aloha is the industry-leading POS and management platform provider with both on-premise and cloud-based POS offerings.

Aloha’s core capabilities include fixed and handheld POS, online ordering, loyalty, email marketing, robust reporting, and payment processing.

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Bar Cop logo

Bar & restaurant management, inventory system

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Bar Cop is restaurant management software designed for independent bars and restaurants. The platform combines eight tools including beverage and food inventory control, labor scheduling, shift cash reconciliation, profit recovery, menu pricing, cash flow forecasting, event bookings, and financial reporting. It works alongside existing point-of-sale systems to track pour costs, variance, labor hours, tips, and operational gaps quantified in dollar amounts.

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AKLI logo

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Ratatool logo

Restaurant, catering business, baker, bars, hotels, schools

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Ratatool is a web app designed to help catering businesses improve productivity with features for managing recipe forms, costs, and orders.

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Summit Systems LLC logo

Know what to order before service, not after.

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Phone-first inventory for restaurants: daily stock checks, vendor POs, receiving, waste costs, food cost % and recipe costing.

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CulinarySuite logo

Cloud-based food service management software

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CulinarySuite is a cloud-based food service management platform that helps streamline activities for foodservice operators, manage food waste and cost, unify ordering with vendor, and more.

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Profito logo

All-in-one management software for bakeries & restaurants

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Profito helps bakeries, pastry shops, restaurants and caterers track real-time food costs and margins, scan supplier invoices automatically, manage HACCP compliance, and forecast sales with AI. Free trial, no credit card required.

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FoodCore.io logo

Kitchen software for UK food businesses

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FoodCore is kitchen management software designed for small food businesses in the United Kingdom. The platform includes recipe costing and nutrition tracking, allergen label generation compliant with Natasha's Law, stock management with automated deductions, and production scheduling capabilities. Additional features include meal planning with nutritional tracking, analytics and waste reporting, auto-generated shopping lists, barcode ingredient import, and role-based user management.

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KitchenOps logo

The operating system for your kitchen.

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Food costing that keeps itself current. Every supplier invoice reads itself and updates your ingredient prices, so cost price and margin per dish move with the market. A silent price increase or a deviation from your agreed quote is flagged the same week, not at the annual figures.

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Parly logo

Cloud inventory & ordering tool for indie cafes

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Cloud-based inventory and ordering platform for Square-powered independent cafes, automating ingredient tracking and stock control.

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ShelfCount logo

Inventory and recipe costing for restaurants

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ShelfCount is an inventory management solution designed for cafés and restaurants that provides inventory counting, recipe costing, and food cost analysis capabilities. The platform enables staff to conduct inventory counts from mobile devices without requiring app installation, offers invoice and receipt scanning functionality, and integrates with point-of-sale systems including Square and Clover to sync sales data and calculate theoretical versus actual cost of goods sold.

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Open Pantry for Restaurants logo

Your Complete Restaurant Management System

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Open Pantry's Restaurant Pro Suite is a cloud-based solution that helps restaurants manage online orders, suppliers, and costs.

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Limerr POS logo

Food Business management Solution

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Limerr POS is a cloud-based point of sale software designed for food and retail businesses that cater to front and back-of-house operations. Limerr POS aims to help restaurants manage online orders, inventory, staff schedules, and reporting all in one platform. The software provides both online and offline functionality to give users flexibility.

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Menu Profit Manager logo

Cloud-based menu engineering tool for restaurants

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Cloud-based menu engineering and food cost platform for independent and multi-unit restaurants, with recipe costing, margin analysis.

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Tavola logo

AI-powered restaurant management and cost control

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Tavola is an AI-powered restaurant management platform designed to automate cost control, stock management, and supplier coordination. The software features an interactive recipe calculator that analyzes dish costs and profit margins, voice-activated inventory updates, and automatic order generation for suppliers. Tavola allows restaurant operators to upload delivery notes and invoices for automatic data structuring and provides profitability analysis with AI-driven recommendations.

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Cucinovo logo

Recipe costing and kitchen management for restaurants

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Recipe costing and kitchen management for restaurant teams. Cost dishes, organize sub-recipes, plan portions, and prepare shopping lists. Restaurant plans from EUR 29/month, with a 14-day Pro trial.

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Apicbase Food Traceability logo

Cloud-based food traceability tool for managers.

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Apicbase Food Traceability is a cloud-based solution, which helps small to large businesses in food and beverage, hospitality, and restaurants manage traceability regulations via inventory tracking, waste recording, production planning, and more. The platform provides various features such as barcode scanning, reporting, data import/export, log entries, alerts/notifications, label printing, and backward/forward traceability.

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Coopeo logo

Purchase management & production cost management tool

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Coopeo is a French-language purchase management and production cost management tool designed for SMBs across various industries, such as food & beverage, construction, healthcare, and others. It is an automated solution that requires no manual entry. Coopeo can help SMBs control production costs, manage margins, analyze purchase data, and check the prices on supplier invoices.

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KoreLab logo

Food costing, pricing, HACCP & warehouse for food labs

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KoreLab automates food costing for artisan food labs: real-time food cost and full production cost per recipe and batch, with automatic cascading recalculation whenever supplier prices change.

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Resto-Couts logo

Food cost tool for restaurant margin management

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Resto-Coûts is a cost management tool designed for restaurants, caterers, pizzerias, and food trucks to calculate food costs and monitor profit margins. The software calculates ingredient costs in real time, tracks supplier price changes with alerts, and manages fourteen European Union regulatory allergens compliant with INCO regulation. It offers features including PDF technical sheet generation, CSV export for accounting purposes, automatic unit conversion, and cloud-based data storage.

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ResLoom IMS logo

Restaurant inventory and food cost control system

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ResLoom IMS is a standalone inventory management system designed for restaurant operations. The software provides real-time stock tracking, recipe costing with automatic price updates, and purchase order management based on par levels and usage patterns. It includes waste and spoilage tracking, variance analysis, and multi-location support with centralized dashboards.

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