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7shifts helps restaurants manage their work schedules, time clock, team communication, labor compliance, payroll, tips and more. Save $1,000s every month in reduced labor costs, cut staff call & text chaos by 50%, create schedules with 95% labor accuracy, and manage staff when you're on-the-go.
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MarginEdge is a restaurant management software that uses POS integration and invoice data to show you your food and labor costs in real-time, so you can make impactful decisions in the moment.
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Tripleseat: The Premier Hospitality Management Platform
Tripleseat is an easy-to-use sales and event management platform that will increase your bookings and streamline the planning process.
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The best restaurant management platform to help you fill seats, run smoother shifts, grow guest relationships, and drive more revenue.
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The easy way for restaurants and other food service organizations to schedule hourly workers, track time & attendance, and communicate with employees. Save time. Improve accountability. 14-day free trial.
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Create the perfect schedule for your employees using the smart data that matters most for your restaurant, like availability, overtime hours, peak times, and weather forecasts.
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Get more out of your restaurant with products designed exclusively for the food service industry and solutions that work as hard as you do.
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POSist is a leading cloud-based restaurant technology platform suited for restaurants of all sizes. POSist offers scalable, reliable, and easy to use point-of-sale technology, enabling businesses to automate operations, integrate with aggregators, delight guests, and grow their revenue.
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HotSchedules is an employee scheduling tool for managing & communicating with workforces, as well as forecasting sales, generating reports & sourcing new staff
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Built by QSR owners who know exactly what you need, Flipdish POS is used by thousands of restaurants and takeaways around the world.
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GOFRUGAL Restaurant Management ERP Software gives you complete control of both your FOH & BOH operations. Manage tables, set happy hours, track kitchen operations, maintain inventory, all from a single point. 2500+ Restaurants across 60 countries have chosen to power their business with GOFRUGAL.
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Full featured inventory, ordering and invoice management platform designed for single, multi-unit and commissary style food and beverage operators.
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Combo (ex-Snapshift) is a SaaS application created to simplify HR Management of retailers (restaurants, bakeries, pharmacies, gyms, food retailers…)
More than 8,000 customers of all shapes and sizes use Combo (ex-Snapshift) to simplify their business and save time on a daily basis.
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Restaurant Systems Pro is a restaurant management software designed to help businesses handle food menus, pricing, inventory, employee schedules, orders, online checklists, and more from within a unified platform. Users can upload invoices, send order notifications to sales representatives, and control labor costs according to requirements.
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Manage your restaurant's operations, channels, and processes within one unified software environment (POS + ERP). Manage financials, Point of Sale, operations, supply chain management, inventory, online channels, and customer loyalty – all in one platform. Ideal for restaurants with 50+ employees.
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ChefMod is a cloud-based restaurant management & purchasing platform that helps restaurant owners as well as chefs manage recipes, orders & purchase lifecycle
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Semper is a complete hospitality solution with modules for property management, conference management, reservations, POS, and more. It helps manage all aspects of hotel operations, allowing managers to streamline business processes with intuitive and interactive dashboards.
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honeybeeBase is a cloud-based employee management solution which covers task management, employee scheduling, attendance management, time tracking, communication, file sharing, and more
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Manage employees schedule, time-attendance, payroll, onboarding and information in one easy to use cloud based system made for the restaurant industry.
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Aloha is a cloud-based EPOS solution designed to helps bars and restaurants manage their business lifecycles, from reservations to seating plans, table services, staff rosters, & payments. Managers can create custom floor plans using real-time updates on waiting times and available seating capacity.
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Apicbase is the leading back-of-house platform that enables you to manage kitchen operations, reduce costs, deliver constant quality and keep employees happy.
With Apicbase, you keep track of food cost, inventory, procurement & production planning for both single and multi-site restaurants.
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CoverManager is a cloud-based restaurant management platform which helps hospitality businesses manage chain restaurants, beachclubs, hotels, and more on a unified workspace.
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Opsyte is an online portal dedictated to optimising back of house tasks in any hospitality setting.
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Restaurant365 is a cloud-based solution which assists restaurants with inventory management, operations, performance tracking, payment processing, multi-level approval flows and more. It provides customizable reports on metrics such as sales, menu items, labor, inventory and food and recipe costing.
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